The Horizon

Changing how you eat on campus

Changing how you eat on campus

Lori Mundell, Staff Reporter

September 8, 2015

The coffee shop on the main level of the library is closed. In its place will be a Subway that the university plans to open by the spring semester, according to Julie Ingram, the manager of conference and dining services at IU Southeast. This is one of several changes to dining services this year. The...

Chef adds zest to Food Court

IUS Horizon

November 5, 2012

IU Southeast hired a new chef at the beginning of the year, Aaron Wilder, sous chef for Dining and Conference Services. Wilder graduated from the School of Business with a Bachelor of Science in business management at IU Southeast in 2006. “I learned more from being on the job than in [culinary] sc...