The Horizon

A tasty take on outer space

A tasty take on outer space

Marc Andry, Staff Reporter

March 18, 2019

Filed under Features, Local

Sweet and savory aromas rise off Summer Sieg’s grill as Darth Vader watches closely and Yoda keeps an eye on the customers. Seig is the owner and founder of Lady Tron’s, a one-of-a-kind fifties-style diner with a unique take on outer space. Upon walking into Lady Tron’s, customers are filled...

Fall Festivities Guide

Fall Festivities Guide

Bryce Shreve, Staff Reporter

October 2, 2018

Filed under Entertainment, Local

Editors' note: An earlier version of this story confused Joe Huber's Family Farm and Restaurant and the Huber's Orchards Winery and Vineyard. The family farm and restaurant are being sold, but the winery will remain open. They are different businesses.  Crisp apple cider, pumpkin spice everything an...

Ladies of the Morning

Ladies of the Morning

Lydia Wieczorek, Staff Reporter

March 1, 2018

Filed under Features, Kentuckiana

Just like their namesake, Hi-Five Doughnuts says their business is that of a friendly hands-on celebration of sweet indulgence and an ode to Louisville pride. Hi-Five said they wanted to shy away from the “derby inspired everything” branding and instead decided to coin their shop after anoth...

8 Unique Menu Items in Kentuckiana

8 Unique Menu Items in Kentuckiana

Chandler Cooper, Content Editor

January 5, 2018

Filed under Kentuckiana

Kentuckiana is home to a wide variety of local and chain restaurants with unconventional food items to keep locals and visitors on their toes. In this interactive map, you can explore local dishes receiving recognition for their creative twist on original menu items. ...

What are IUS students thankful for?

What are IUS students thankful for?

Macy Allgeier, Staff Reporter

November 23, 2017

Filed under Campus, Opinions

Students at IU Southeast reveal what they're thankful for this Thanksgiving as well some of their favorite Thanksgiving foods and traditions.

In Search of a Great Meal

In Search of a Great Meal

Joseph Kauffman, Staff Writer

March 9, 2015

Filed under Profiles

The glasses sparkle. The silverware shines. The grill sizzles and liquids bubble and boil within their pots and pans. The smells are like traveling salesmen, wafting through the air and beckoning you to discover the dish from whence they came. This is the office of Marty Rosen. Rosen has been at...

Editor discovers horror in meat-packing industry

IUS Horizon

March 12, 2012

Filed under Opinions

The meat industry is one of the largest food industries in America. It is also one of the most misleading and unethical industries. Why do people eat meat? It contains essential nutrients, it is a part of American culture, and it tastes good. A lot of what makes a person choose meat is the ava...